A privately owned, international company, importing premium fresh and frozen fish from over 40 countries around the world. Supplying the UK’s leading retailers, food service and wholesale businesses with own label and branded products, this company has recently invested £2.5 million into their new factory in the south west of London, which has quadrupled their capacity and provides an excellent platform to continue profitable sales growth as they continue to expand.
THE ROLE
This role will be maintaining the company’s standards and taking responsibility for all aspects of health and safety on their site. Working closely with all members of staff to develop and train them in all areas of the company. You will be expected to carry out site inspections and risk assessments, also working with external bodies such as HSE, Environmental health and Insurance companies along with many others.
THE PERSON
Applicants currently working within the food manufacturing sector in either a production, operations, development or technical role are invited to apply if they have -
The ideal candidate will have previous experience of a health and safety role. NVQ or equivalent qualifications within the food manufacturing industry is desirable but not essential. Experience of dealing with NEBOSH, HACCP, Risk assessment or manual handling would be a distinct advantage. You will preferably have experience of training and developing staff.
Established in 1991, Daniel Williams Consultancy is a respected market leader within a number of chosen recruitment disciplines. Recognised as a major force in the Food Manufacturing sector, we offer a quality led service geared to achieving results. Call and register with a consultant experienced in your market sector and dedicated to meeting your career objectives.
Job Salary / Benefits:
£26K, pension, benefits
Region:
London
Location:
London
Contact:
Helen Fisher
01494 538855
01494 538877
Job Ref: Apply Now